Business Planning for Producers Level 2

Business Planning for Producers Level 2

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Digital Badge  250.00  Online

This multi-session course is designed to help you evaluate potential land or sea-based businesses and understand the core concepts of business planning including: market research, marketing, funding, financial record keeping, and sustainability. Successful completion of this course qualifies students for USDA Farm Service Agency Borrower Training Credit.

Topics include:

The basics of writing your business plan, including:

  • Market analysis
  • Marketing strategies
  • Financial planning
  • Sustainability
  • Leveraging resources

Course schedule:

Class Zoom Meetings: Thursdays 5:00–7:00 p.m. Weekly from November 7-February 6 

(Break weeks on 11/28, 12/19, 12/26 and 01/16)

Course format and completion:

  • Complete readings, videos, quizzes, and assignments in Brightspace (the online learning platform)
  • Attend 10 two-hour Zoom sessions, Thursdays, 5 – 7 pm
  • Write a draft business plan
  • Give a brief business financial presentation
  • Complete a one-on-one meeting with one of our business coaches
Note: Participants should plan to spend approximately 3 hours/week on additional asynchronous coursework required.

Course fee:

This training program is offered on a sliding scale (self-selected). We strive to make the training accessible and affordable for all Maine residents.

  • $250: Full price: Suggested for those who can afford the full course fee.
  • $175: 30% discount: Suggested for those who can afford 60% of the full course fee. Discount code: 24_25bp4pl2_30
  • $100: 60% discount: Suggested fee for participants for whom the full course fee would prove a barrier. Discount code: 24_25bp4pl2_60

*Please contact us at extension.newfarmer@maine.edu if these payment options still prove a barrier for participation.

Questions:

Email: extension.newfarmer@maine.edu or phone: 207.933.2100

If you are a person with a disability and need an accommodation to participate in this program, or would like to discuss any other barriers to participation, please email extension.newfarmer@maine.edu or call Chris Howard at 207.944.6391 (in Maine) to discuss your needs. Receiving requests for accommodations at least 10 days before the program provides a reasonable amount of time to meet the request, however, all requests will be considered.

9 seats available.
Price: $250.00
Quantity: